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Tasting Box

Tasting Box

Try some of our most loved recipes including refreshing coconut beef larb, tasty son-in-law eggs and the best-ever tempura eggplant mantou (steamed buns). Perfect for a cozy gathering.

STOCK LEVEL

CUT OFF TIME Wednesday 9AM

NUMBER OF SERVES

Disclaimer: Our kitchen also processes ingredients with gluten, meat, nuts, egg and dairy.
Cost per head:$15.00
Total:$60.00
Tasting Box

ABOUT RICE KITCHEN FEAST BOX

Rice Kitchen’s Tasting Feast Box is the perfect way to try some of our finest dishes and experience our service. Each Tasting Feast Box contains 3 dishes to create a well-balanced and tasty Asian meal. It would easily feed 3-4 people, making it perfect for a cozy family meal or a more intimate gathering.

THE MENU

We have selected some of our most-loved recipes for you to try at home. You will fall in love with our well-balanced and easy-to-follow recipes. Serve everything at once as a shared meal. Perhaps start with the son-in-law eggs, then move to the eggplant tempura mantou and the larb.

Tasting Box

RECOMMENDED SERVEWARE

Standard serving plates for everyone A medium bowl for the beef larb Others: chopsticks (optional), serving tongs Big serving plate for mantou buns

FROM YOUR PANTRY

Cooking oil ( not olive oil) 1/2 cup of vinegar

FEAST PREPARATION CHECKLIST

Prepare the beef larb Prepare the son-in-law eggs Steam mantou buns Make the tempura eggplant Assembling the buns